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Devil’s Food Cake Mix Cookies! (Chocolate Chip)

These easy 4 Ingredient Devil’s Food Cake Mix Cookies are the perfect ending to any day!

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Chocolate lovers unite! It’s time to take a little trip to chocolate heaven with these irresistible Devil’s Food Cake Mix Cookies!

Perfect for parties, filling that cookie jar, packing in school lunches, or just satisfying those late night cookie cravings… these decadent cookies have a way of disappearing as fast as you can make them!

Just 4 ingredients, and you’re done! Easy, right?

Here’s what you’ll need…

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Devil’s Food Cake Mix Cookies


Print Devil's Food Cake Mix Cookies! (Chocolate Chip)
Prep time: 5 mins Cook time: 7 mins Total time: 12 mins
Serves: 3 dozen
Ingredients
  • 1 box Betty Crocker Devil's Food Cake Mix (15.25 oz.)
  • ½ cup Vegetable or Canola Oil
  • 2 Eggs
  • 1 bag Nestle Toll House Semi-Sweet Chocolate Chips {12 oz.}

Instructions
  1. Mix together Cake Mix, Eggs, and Oil in large mixing bowl.
  2. Stir Chocolate Chips into dough.
  3. Chill dough in refrigerator for 1 hour.
  4. Preheat oven to 350 degrees.
  5. After dough has chilled, form rounded balls and place on ungreased nonstick Cookie Sheet.
  6. Bake 7 – 9 minutes at 350 degrees, or until done.
  7. Remove from oven, and after a few minutes transfer cookies to cooling racks. Enjoy!

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What You’ll Need for This Recipe:

Mixer

Mixing Bowls

Cookie Sheets

Cooling Racks

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The post Devil’s Food Cake Mix Cookies! (Chocolate Chip) appeared first on DIY Thrill.

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