Crockpot Hawaiian Pulled Pork #SundaySupper
Today is my first day posting with the #SundaySupper movement. I have seen plenty of my Secret Recipe Club pals posting and tweeting about it and since having Mason, I have a teensy bit of free time that I wanted to devote to something new. I love the premise behind the #SundaySupper movement - it is such an important part of our family to sit around the dinner table together and eat, but on Sundays, we all go over to my mom-in-law's to eat dinner with all the family (who are in town).
This week's theme is Tropical Food and I decided to post this quick and easy recipe that I tried recently. After having Mason, my crockpot is my best friend. I can put him down long enough to get dinner in there and be good to go. He's a sweet baby, but he likes to cuddle and be held all the time. I sort of miss making dinner by myself without a baby in a wrap or a baby in my arms. Hopefully with time, he will get better about Momma making dinner :)
I absolutely loved this pulled pork. Our tenderloins were on sale at our local grocery store and I used my favorite bbq sauce in a new flavor: vidalia onion. With the liquid smoke and the pineapple, this pork was killer!
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