April Danann is a Naturopathic Nutritionist, Medical Intuitive and Fermented Foods Producer, with an evidence based approach to health which treats the body as a whole. Seeking to get to the core of health issues rather than following the common approach in conventional medicine of only treating the symptoms. April Danann promotes the therapeutic effect of foods for specific health conditions and the benefit of good, wholesome foods and clean water to optimise general wellbeing.
