Healthy Cookie Dough-Filled Chocolate Cups (GF)

A delicious “energy bite” type of treat – a center cookie dough filling made with natural ingredients such as cashews and oats. The “cookie dough” bites are coated in a rich dark chocolate shell. These delicious treats are gluten-free, packed with protein, and an indulgent treat to satisfy your cravings in a healthier way.

So back when I was experimenting on these deeelectable brownie chocolate chip thumbprint cookies (have you tried them yet?!), I also experimented making some cookie dough-filled chocolate cups. Since the cookie dough used for the thumbprint cookies is egg-less and totally edible without being cooked, I thought, why not?!

So that’s exactly what happened – out of one of the final test batches for those cookies, I used half the dough to make these little candies. Of course I fell in love with them. Because what’s not to love – cookie dough chocolate? I mean that’s straight happiness right there.

And then I took pictures of them and planned on sharing them, but it’s already mid-January and this whole healthy eating thing is going so well. I mean besides all of the tourist-y eating I’ve been doing for just about every meal. Okay, right, I am totally failing at this healthy January thing. But dang. The food and restaurants here are delicious. There’s a little restaurant called Nando’s that I’m mildly obsessed with. It’s been 3 out of the past 5 meals for me. So that’s probably classified as more than a mild obsession, but I digress

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