When one of my coworkers gave me a jar of blueberry jam as a Christmas gift, my first thought was "I want to fill some cupcakes with this!" So this past weekend, I made some simple vanilla cupcakes, filled them with the blueberry jam and topped them with a cream cheese frosting. They were absolutely delicious and are quick & easy to make, so you should definitely give them a try!
PS: Make sure you're following me on Instagram -
@amybreckenridge - because I'm taking part in a loop giveaway today through Sunday for a $500 gift card of your choice!