It’s National Picnic Month, so #SundaySupper and Gallo Family Vineyards are here to help you prepare a fun and tasty day in the sun with friends and family. Whether you fire up the oven before you head out or fire up the grill at a local picnic grove or even your backyard, you can take a flavor trip around the world without even leaving your town by whipping up a simple marinade filled with exotic flavors. Bring some mild but flavorful Indian-inspired flair to your picnic with these Baked or Grilled Tandoori Chicken Legs.