Ella Claire

ellaclaireinspired.com · Sep 3, 2013

Delicious Omelet and Potato Breakfast Bites with Farmland Pre Cooked Meats


“This shop is part of a social shopper marketing insight campaign with Pollinate Media Group™ and Farmland but all my opinions are my own. #pmedia #porkinapinch http://cmp.ly/3/8vNxcO

I am not really a morning person. At all. So, preparing a breakfast for my family ahead of time is something right up my alley. This recipe that my mom and I came up with for this "Pork in a Pinch" campaign is PERFECT for mornings on the go, or just to have on hand whenever someone wants a warm and yummy breakfast. My hubby is a breakfast person, so I love that I can just have these on hand.

To make these yummy cups of deliciousness, first, preheat your oven to 400 degrees and make sure you grease your muffin tins really well, making sure to get both the sides and bottom. Throw your tater tots in the microwave for a couple minutes to thaw. Then, place 3 in each standard size muffin tin. Take a small cup and squish them flat into the bottom of each tin.

Bake your tater tots for 10 minutes. While you are waiting for them to cook, you can gather and chop up the rest of your ingredients. This time I used red and green peppers, and 2 of the awesome Farmland precooked meats~ sausage links and diced ham. One of the reasons I love this recipe so much is because you can sneak all kinds of healthy things into your Breakfast bites. Other ideas include: spinach, mushrooms, onion, tomatoes, basil, zuchinni, squash, etc.
I just had to throw this picture in here because it makes me giggle. See those quick little fingers? Ella would not stop grabbing all of them ham and shoving it in her little mouth while I was trying to snap a few pictures. She LOVED it... Hahaha.. It was so cute. You would have thought they were made of chocolate.

After removing your tots from the oven, lower oven temperature to 350 degrees. Sprinkle your toppings over each cup. I love that this meat is precooked because it saves so much time.

Whip together 8 eggs and 1/4 cup milk with a fork.

Pour your egg mixture in each tin.

Sprinkle a little cheddar cheese on top of each cup.

Bake at 350 degrees for about 20 minutes, or until the egg is cooked through. To remove from the pan, I ran a butter knife around the edge of each one to loosen it from the sides, and used a fork to pop them out.
Oh my goodness these are really delicious. I love that you can make them in about 35 minutes, and be prepared for many mornings worth of breakfasts. I just keep them in the freezer and pop one in the microwave for a couple of minutes whenever we want a warm, yummy and filling breakfast. It is so much healthier than getting food on the go somewhere else!

Serve with a fruit and you have a nice, well rounded meal.

To see more awesome 35 minute recipes, you can check out Farmland's link here. You can also follow them on Facebook and Pinterest.

Thanks for reading!

This shop is part of a social shopper marketing insight campaign with Pollinate Media Group™ and Farmland but all my opinions are my own. #pmedia #porkinapinch http://cmp.ly/3/8vNxcO.
You can find Farmland products in many stores including Grocery Outlet!




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