12 Eats for Easter

Easter is a time to celebrate many things: resurrection, the coming of Spring, and the love of family and friends. It is also a time to celebrate the fact that ham is delicious and that candy is perfectly acceptable to eat for breakfast, as long as it's shaped like a rabbit or a chick. Whether you're feting Easter with a blow-out buffet or a quiet brunch at home, make the menu one for the books.

P.S. Coconut cream pie is the perfect way to smooth over tensions after an especially competitive Easter egg hunt.

Saffron and Cardamom Lemonade Concentrate by Saee Khandekar

Pickled Asparagus by BlueKaleRoad

Cheese Sables with Rosemary Salt by Anna May

Deviled Eggs; Purgatory Edition by MeghanVK

Drop Biscuits with Molasses Butter by erinmcdowell

Spring Pea and Ricotta Torte with Lemon and Mint by TasteFood

Smoked Ham with Pomegranate Molasses, Black Pepper and Mustard Glaze by TasteFood

Black Pepper Popovers with Chives and Parmesan by FamilyStyle Food

Jamie Oliver's Roasted Shoulder of Lamb with Smashed Vegetables and Greens by Genius Recipes

Spiced Parsnip Cake by hardlikearmour

Perfect Coconut Cream Pie by em-i-lis

Homemade Marshmallow Peeps by molly yeh