A Few of My Favorite Things: February Edition

February is the shortest month of the year, and that’s OK considering it was brutally cold and snowy for a majority of those 28 days here in Chicago. So let’s move on, shall we?

But before we jump into March, let’s reminisce about some of my favorite things from February.

Ham and Cheese Croissants from Bake Chicago
Double Daisy Cutter from Half Acre Beer Company
Jeni’s Splendid Ice Creams at Home cookbook
Jumbo Doughnut from Glazed and Infused

Have any February favorites of your own to share? Post in the comments section below, or send me a tweet @freshandfoodie.