From a local farm cooperative to a true farm-to-table restaurant experience, explore the Willamette Valley and immerse yourself in the local foods scene of Portland and Oregon...
I had the pleasure of attending the first ever
Indulge Conference in Portland, Oregon at the end of last month. If you happen to
follow me on Instagram, you may have caught some of my photos and experiences from that trip. I promise to share all the details of the conference and my thoughts on exploring Portland's local food scene (can we say
all the foodie fun?) with you all soon, but today I am going to give a little recap of Day #2 of the conference- the OXO Farm Tour. OXO happened to be one of the major sponsors of this year's Indulge Conference, and in partnership with
Travel Oregon generously arranged for the food bloggers in attendance to experience one of two farm-to-table outings on the last day of the conference- Hood River or Willamette Valley. I opted for the Willamette Valley tour myself. If you happen to be into the whole farm to table experience, then you are definitely going to want grab a cup of coffee and sit back and read through today's post... And then start planning a trip to Oregon. ;)
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