Making the Perfect Soft-Boiled Egg

Breakfast, 1.30.13 Marmalade cat egg cup from Quail Vintage tea cup Churchill Weavers tablecloth Vintage Japanese tea and toast plate Vintage Brussels sprout salt shaker If you are a regular reader you have, no doubt, noticed my obsession with soft boiled eggs. And if you are an obsessive sort, you might also have noticed that I like my yolks soft, but not runny. Each soft boiled