Bok Choy Risotto with Coconut Milk and Pan Seared Shrimp + A Le Creuset Giveaway

Sometimes you get stuck in a rut. It happens. Especially in the kitchen.

I picked up a bundle of bok choy earlier this week, without a plan in mind, simply because it looked so beautiful at the market. Its tender leaves and stems are a favorite of mine, but I confess that I usually don’t think past a simple stir fry when it comes to bok choy.

(...)
Click to continue reading Bok Choy Risotto with Coconut Milk and Pan Seared Shrimp A Le Creuset Giveaway (436 words)

© liren for Kitchen Confidante, 2015. | Permalink

The post Bok Choy Risotto with Coconut Milk and Pan Seared Shrimp A Le Creuset Giveaway appeared first on Kitchen Confidante.