FEATURED IMAGE: Mini (Quails) Scotch Eggs by The Hedgecombers
Welcome to the Tea Time Treats Summer Cookbook: August Recipe Round-Up! Today I am sharing all the wonderful recipes that you all added throughout the month of August for our theme of Summer Holiday Baking. We had all sorts of baking from mini Scotch eggs, spicy pasties and cheesecakes to scones, buns and muffins, and they are all shared below in the form of a virtual “On-Line Cookbook”. Jane and I would like to say a HUGE thanks to all of you who entered in what is a VERY busy month, with the children being on school holidays and most of you being away…….Jane over The Hedgecombers is in the driving seat for September, so why not pop over to see what she has in store for September? But for now, pop the kettle in and take a seat before browsing through all the wonderful recipes that were added below. Karen
1. Ricotta and Chocolate Cake by Leeks and Limoni
2. Chocolate orange Eton mess by Belleau Kitchen
3. Mini (Quails) Scotch Eggs by The Hedgecombers
4. Mini Lattice Apple Pies by The Hedgecombers
5. Strawberry and White Chocolate Blondies by Caroline Makes
6. The Best Black Forest Cake by Made with Pink
7. Vegan Meringue and Pavlova by Caroline Makes
8. Pumpkin, pecan and poppyseed scones by Green Gourmet Giraffe
9. Blueberry Crisp with No-Churn Creme Fraiche Ice Cream by Only Taste Matters
10. Oreo Nutella Ice Cream Cake by Kerry Cooks
11. The Liskeard Bun by Tin and Thyme
12. Habas con jamon by Belleau Kitchen
13. Holiday Birthday Chocolate Cake by The Gluten Free Alchemist
14. Pesto Stuffed French Bread by Gone Walkabout 2
15. CHOCOLATE SPICED RUM CUPCAKES STUFFED WITH STRAWBERRIES by The Lawyer’s Cookbook
16. Cheese and Onion Muffins by Nic’s Bakes
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