Beer Can Chicken

Peter Servold | Paleo By Season | Victory Belt Publishing, 2014

Yeah, we know, we’re about 15 years late with this beer can chicken recipe. Although better late than never when we’re talking about a recipe that turns out such shatteringly crisp chicken skin yet tremendously moist chicken meat the likes of which we’d never before seen. If you’ll excuse us, we’ve got some chickens to cram on...

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