Food Diaries | DALS THE WAY TO GO … 3 Quick Dal Recipes Made With Less Water

The pure comfort of that bowl of dal, the nostalgia engulfs me each time I smell the aroma of onions being fried in clarified butter. Such is the power of food, and in my opinion, these protein rich lentils offer deep deep comfort in every bowl. The humble khichadi is the meal on the go at our place, with dollops of home made yogurt and kumquat green chilli pickle. Did I forget a liberal drizzle of ghee? Yes please!

The post Food Diaries | DALS THE WAY TO GO … 3 Quick Dal Recipes Made With Less Water appeared first on Passionate About Baking.


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