homemade oatmeal cream pies

Pi day was Friday. So, obviously, pie was consumed.

And luckily, my camera finally came back from the shop (it really wasn’t gone for that long, it just took me a while to actually get it fixed) so I could take pictures of these lovely oatmeal cream pies I made from Sally’s Baking Addiction. They are fantastic; incredibly sweet, but really good. The only thing I did differently was make the cookies half the size than she called for so I would have more sandwiches to share and less cookie to eat at one time. I baked them for 8 minutes instead of 10 since they were smaller. Otherwise, the recipe is definitely a keeper!

That’s all for today! Happy Wednesday!