Furikake Chex Mix Recipe

This Thanksgiving, the dish that I ate the most of was not turkey, stuffing or sweet potatoes. It was furikake Chex mix. It was sweet and crunchy, with a hint of seaweed savory-ness that made it very addicting. My friend Grace made it, and she was kind enough to share her recipe. I made it (…)Continue reading «Furikake Chex Mix Recipe»